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Yeongdong Kyoja

Rich chicken-broth kalguksu & juicy handmade dumplings.

Hours

Mon: 10:30–21:00, Tue: 10:30–21:00, Wed: 10:30–21:00, Thu: 10:30–21:00, Fri: 10:30–21:00, Sat: 10:30–21:00, Sun: 10:30–21:00

Address

Gangnam, Seoul (demo location)

How would you like to talk?

What this shop knows

The exact info the assistant answers from.

Phone02-000-0000

Hours

Mon–Sun10:30–21:00

Menu

Noodles

Kalguksu (chicken-broth knife noodles)12,000 won

Hand-cut wheat noodles in a rich chicken broth, topped with minced meat and zucchini. Mild and comforting.

Bibim-guksu (spicy cold noodles)12,000 won

Chewy noodles tossed in a sweet, tangy and spicy gochujang sauce. Served cold.

Kong-guksu (cold soybean-milk noodles)13,000 won

Cold noodles in a chilled, nutty soybean-milk broth. Mild summer favorite (seasonal, Apr–Oct).

Dumplings

Mandu (steamed dumplings)13,000 won

Steamed dumplings with a thin skin and a juicy pork-and-vegetable filling. Not spicy.

Takeout

Takeout Dumplings13,000 won

The same steamed dumplings, packed to take away.

This assistant can

Take ordersNote inquiries for follow-upHand off to a real person

Good to know

How does ordering work? Any rules?

Each person orders at least one noodle dish (one-noodle-per-person rule) β€” that's what includes the free rice and noodle refill. You order at the kiosk, get a receipt, and a serving robot brings the food to your table.

Are refills free? Can I get more noodles or rice?

Yes β€” noodle refills (사리) are unlimited, and a bowl of rice is free (one rice refill). Just ask the staff.

Do you take reservations? How long is the wait?

We're walk-in only, no reservations. There's usually a line, but tables turn over fast so the wait is short. Peak lunch (12–1) and dinner are busiest.

Is the food spicy? What do you recommend for a first visit?

Kalguksu (chicken-broth noodles) and dumplings are mild and great for a first visit. Bibim-guksu is spicy. The house kimchi is famously garlicky β€” try a little.

Do you have vegetarian options?

Options are limited β€” the noodle broth is chicken-based and the dumplings have pork. Kong-guksu (cold soybean-milk noodles, seasonal Apr–Oct) is the closest to vegetarian. Please ask staff about ingredients.

Do you take card? Is there parking?

All major cards, mobile pay, and cash are fine. No parking of our own β€” nearby public parking is best.

Can I take dumplings to go?

Yes β€” takeout dumplings are available. Order at the kiosk or ask me and I'll note it.

Do you deliver?

No β€” we do not offer delivery. It's dine-in only, plus takeout dumplings you can pick up here.

Is rice included? Do you sell rice separately? What side dishes come with it?

A bowl of rice is FREE when each person orders a noodle dish (one rice refill) β€” we don't sell it separately. Kimchi and side dishes come free with your meal; our garlicky kimchi is the one people come back for.